Is Self Rising Crust Three Meat Pizza GERD Friendly?
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Ingredients
CRUST WHEAT FLOUR, WATER, SOYBEAN ON DEXTROSE, YEAST SALT LEAVENING (CORN STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE) YELLOW CORN MEAL, L-CYSTEINE (DOUGH CONDITIONER) TOPPINGS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK CHEESE CULTURES, SALT, ENZYMES, SAUCE (WATER TOMATO PASTE, SEASONING (MODIFIED FOOD STARCH SALT, SUGAR SPICES SOYBEAN OIL NATURAL FLAVOR, SOYBEAN OILL PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK MECHANICALLY SEPARATED CHICKEN, BEEF SALT SPICES DEXTROSE, LACTIC ACID STARTER CULTURE, PAPRIKA OLEORESIN SODIUM ASCORBATE, FLAVORING SODIUM NITRITE PRESERVATIVE BHA PRESERVATIVE BHT (PRESERVATIVE), CITRIC ACID), COOKED ITALIAN STYLE PIZZA TOPPING (SAUSAGE PORK MECHANICALLY SEPARATED CHICKEN, SPICES, SALT WATER, SUGAR, PAPRIKA FLAVORINGS, SODIUM PHOSPHATES), WATER, TEXTURED % VEGETABLE PROTEIN ISOY FLOUR, SOY PROTEIN CONCENTRATE CARAMEL COLOR COOKED BEEF TOPPING (BEEF WATER TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR SALT SOY PROTEIN CONCENTRATE, SUGAR, SPICE) CONTAINS: MILK, WHEAT, SOY.
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