Is Sensible Portions Garden Veggies Straws Sea Salt Vegetarian?

Description
Sensible Portions Sea Salt Garden Veggie Straws offer a snack with a crispy crunch and tantalizing flavor. Made with potatoes and vegetables from a sun-splashed garden, these snacks have 30% less fat than potato chips, making them a sensible choice. They are perfect for on-the-go snacking, free of genetically modified ingredients, and have 0mg cholesterol and 0g trans fat per serving. Additionally, they are kosher and gluten-free. People love the taste of these chips and find them addicting. Overall, Sensible Portions Sea Salt Garden Veggie Straws provide a delicious and wholesome snack option.

Description
Sensible Portions Sea Salt Garden Veggie Straws offer a snack with a crispy crunch and tantalizing flavor. Made with potatoes and vegetables from a sun-splashed garden, these snacks have 30% less fat than potato chips, making them a sensible choice. They are perfect for on-the-go snacking, free of genetically modified ingredients, and have 0mg cholesterol and 0g trans fat per serving. Additionally, they are kosher and gluten-free. People love the taste of these chips and find them addicting. Overall, Sensible Portions Sea Salt Garden Veggie Straws provide a delicious and wholesome snack option.
Ingredients
POTATO STARCH, POTATO FLOUR, EXPELLER PRESSED CANOLA OIL AND/OR SAFFLOWER OL AND/OR SUNFLOWER OIL, SPINACH POWDER, TOMATO PASTE, SALT, CANE SUGAR, CORN STARCH, POTASSIUM CHLORIDE, TURMERIC (COLOR), BEETROOT POWDER (COLOR), SEA SALT.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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