Is Senza Gluten Free Olive & Rosemary Focaccia Bread Dairy Free?


Ingredients
Gluten Free Focaccia Base [gluten Free Wheat Starch, Dextrose, Maize Starch, Corn Starch, Buckwheat Flour, Rice Starch, Vegetable Fibre (psyllium Seeds), Sugar, Thickener (412), Flavour, Water, Rice Flour, Corn Starch (sulphites), Cellulose, Vegetable Oil, Baking Powder, Mineral Salt (450, 500), Thickener (412), Salt, Dry Yeast, Citrus Fibre], Kalamata Olives (3%), Olive Oil, Rosemary (0.5%). Contains Sulphites. Made in a facility that produces products containing Milk and Soy.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Bread · Loaf


