Is SESMARK, RICE THINS, RICE SNACK CRACKERS, SESAME, SESAME Gluten Free?

Ingredients

Rice Flour, Sesame Seeds, Expeller Pressed Safflower Oil, Wheat Free Tamari Soy Sauce (Soybeans, Salt), Salt, Garlic Powder And Soybean Tocopherols, Contains Soy, Made In A Facility That Processes Milk And Wheat, Contains Soy, Made In A Facility That Processes Milk And Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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