Is SEVERINO, TORTELLINI Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
- riboflavin
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
CHEESE TORTELLINI(DOUGH:ENRICHED DURUM FLOUR(DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FILLING:RBST FREE LOW FAT RICOTTA CHEESE(SKIM MILK, WHEY, VINEGAR, SALT), WATER, CRACKER MEAL(WHEAT FLOUR), PASTEURIZED CAGE FREE EGGS,SALT, SALT, SPICES)), MARINARA SAUCE(TOMATOES, PURE OLIVE OIL, GARLIC, SALT, FRESH BASIL, FRESH PARSLEY, SPICE), TOPPING (PARMESAN CHEESE(PARMESAN CHEESE(PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PARSLEY.
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About this product
Pasta · Dried