Sfoglia ciok with cocoa cream


Diet Compatibility
Ingredients
Soft Wheat Flour, Vegetable Margarine (Vegetable Oils And Fats (Palm And Sunflower), Water, Emulsifier: E471, Salt, Acidity Regulator: E330, Flavourings), Cocoa Cream 16% (Sugar, Vegetable Fats (Palm Kernel), Low Fat Cocoa Powder 15%, Emulsifier: Soy Lecithins, Flavourings), Sugar, Egg White, Apricot Decoration (Glucose-fructose Syrup, Sugar, Apricot Puree, Water, Stabilizer: E1442, Gelling Agent: E440, Acidity Regulator: E330, Flavourings), Skimmed Milk Powder, Butter, Salt
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