Is Shady Brook Farms Fresh 93% Lean Ground Turkey Gluten Free?
Description
This product offers a mild, slightly savory flavor with a fine, tender texture that browns evenly. Reviewers commonly note its versatility for burgers, meatballs, tacos, pasta sauces and casseroles, and caution that it can become dry if overcooked; it generally absorbs seasonings well for varied preparations and dishes in kitchens.
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Description
This product offers a mild, slightly savory flavor with a fine, tender texture that browns evenly. Reviewers commonly note its versatility for burgers, meatballs, tacos, pasta sauces and casseroles, and caution that it can become dry if overcooked; it generally absorbs seasonings well for varied preparations and dishes in kitchens.
Ingredients
All Natural, Turkey, Natural Flavoring, No Artificial , Minimally Processed
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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