Is SHARP CHEDDAR PASTEURIZED CHEESE SNACK, SHARP CHEDDAR GERD Friendly?
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Why it's not GERD friendly
- emmentaler cheese
- cheese powder
- cheese cultures
- cheddar cheese
- milk
emmentaler cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF: SODIUM CITRATE SALT, NATURAL FLAVOR, CARRAGEENAN, YEAST EXTRACT, CHEESE POWDER (CHEDDAR AND EMMENTALER CHEESE, WHEY PROTEIN, SALT, LACTOSE), GLUCONO-DELTA-LACTOSE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ARTIFICIAL COLOR(YELLOW 5 AND YELLOW 6).
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About this product
Cheese · Piece