Is SHARP WHITE CHEDDAR FLAVORED KETTLE STYLE POTATO CHIPS, SHARP WHITE CHEDDAR Gluten Free?
Description
These sharp white cheddar flavored kettle style potato chips are made from an original family recipe using premium potatoes. The chips are kettle cooked, resulting in a thick and crispy texture. People find the chips to be perfect in thickness, not too thick or too thin. They also describe the chips as tangy and zesty, with a flavor that is amazing. Overall, these chips have garnered positive feedback from consumers.
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Description
These sharp white cheddar flavored kettle style potato chips are made from an original family recipe using premium potatoes. The chips are kettle cooked, resulting in a thick and crispy texture. People find the chips to be perfect in thickness, not too thick or too thin. They also describe the chips as tangy and zesty, with a flavor that is amazing. Overall, these chips have garnered positive feedback from consumers.
Ingredients
Potatoes, Sunflower Oil And/Or Safflower Oil, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Whey, Salt, Butter (Cream, Salt), Nonfat Dry Milk, Lactic Acid, Natural Flavor, Disodium Phosphate, Citric Acid, Lactic Cultures.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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