Is Shazans 16 Lamb Sausages 840g Gluten Free?
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Ingredients
Lamb, Water, Rusk: (Wheat Flour (Fortified With Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Raising Agent (E503ii)), Lamb Fat, Sausage Seasoning: (Contains: Salt, Spices, Rusks (Wheat), Dextrose, Herbs, Stabiliser E450, Lamb Bouillon (Milk), : E220 (Sulphur Dioxide), Antioxidants: (Sodium Ascorbate E301, Citric Acid), Flavour Enhancer: Monosodium Glutamate), Edible Bovine Collagen Casing
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.