Is SHELLS & CHEDDAR ORGANIC PASTA WITH CHEESE SAUCE, SHELLS & CHEDDAR GERD Friendly?
Why it's not GERD friendly
- cheese cultures
- citric acid
- organic cheddar cheese
- cheese sauce mix
- organic nonfat dry milk
- organic pasteurized milk
- from milk
cheese cultures
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ORGANIC PASTA (ORGANIC DURUM WHEAT SEMOLINA), CHEESE SAUCE MIX (ORGANIC WHEY [FROM MILK], ORGANIC CHEDDAR CHEESE** [ORGANIC PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, ORGANIC WHEAT FLOUR, ORGANIC CORNSTARCH, ORGANIC NONFAT DRY MILK, NATURAL FLAVORS, SODIUM PHOSPHATE, ORGANIC SUNFLOWER OIL, ORGANIC ANNATTO EXTRACT [COLOR], LACTIC ACID POWDER [LACTIC ACID, CALCIUM LACTATE], CITRIC ACID).
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About this product
Pasta · Dried


