Is Shells & Cheddar With Creamy Cheddar Sauce GERD Friendly?
Why it's not GERD friendly
- cheese culture
- cheddar cheese
- non-fat dry milk
- pasteurized milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Enriched Macaroni Product (Wheat Flour, Durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, And Folic Acid), Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Slat, Enzymes), Soy, Canola Oil, Whey, Non-fat Dry Milk, Maltode
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Often paired with GERD Friendly
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About this product
Pasta · Dried


