Is SHELLS + VEGAN CHEDDAR PLANT-BASED MAC WITH CHICKPEA PASTA, SHELLS + VEGAN CHEDDAR Vegetarian?
Description
Shells Vegan Cheddar Plant Based Mac with Chickpea Pasta offers a delicious and satisfying alternative to traditional mac and cheese. Reviewers have praised the generous amount of cheese and pasta in each box, as well as the convenience and quick preparation time. This vegan mac has received high praise, with reviewers noting that the pasta tastes just like regular mac. It is also lauded as a healthier option. With its easy preparation and authentic flavors, Shells Vegan Cheddar Plant Based Mac with Chickpea Pasta is a top choice for those seeking a tasty and guilt-free mac and cheese experience.
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Description
Shells Vegan Cheddar Plant Based Mac with Chickpea Pasta offers a delicious and satisfying alternative to traditional mac and cheese. Reviewers have praised the generous amount of cheese and pasta in each box, as well as the convenience and quick preparation time. This vegan mac has received high praise, with reviewers noting that the pasta tastes just like regular mac. It is also lauded as a healthier option. With its easy preparation and authentic flavors, Shells Vegan Cheddar Plant Based Mac with Chickpea Pasta is a top choice for those seeking a tasty and guilt-free mac and cheese experience.
Ingredients
Chickpea Pasta: Chickpeas, Tapioca Starch, Pea Protein, Xanthan Gum. Sauce: Sweet Potato, Nutritional Yeast, Sea Salt, Pumpkin, Organic Tapioca Starch, Annatto Extract, Turmeric Extract and Paprika Extract (Color), Lactic Acid, Citric Acid, Paprika, Xanthan Gum, Organic Natural Flavor, Onion, Garlic, Organic Sunflower Oil (Anticaking).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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