Is SHERBET TOPPED SUGAR CONES, RASPBERRY Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
NONFAT SHERBET - SKIM MILK, WATER, SUGAR, CORN SYRUP, CONCENTRATED RASPBERRY JUICE, HIGH FRUCTOSE CORN SYRUP, RASPBERRY PUREE, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, LOCUST BEAN GUM, MONO- AND DIGLYCERIDES, METHYL CELLULOSE, GUAR GUM, POLYSORBATE 80, PECTIN, MALIC ACID, RED 40, BLUE 1. CHOCO COATING - SUGAR, COCONUT OIL, COCOA AND COCOA PROCESSED WITH ALKALI, PARTIALLY HYDROGENATED PALM KERNEL AND SOYBEAN OIL, NONFAT DRY MILK, WHEY, WHOLE MILK POWDER, CHOCOLATE LIQUOR, SOYBEAN OIL, HYDROGENATED PALM OIL, SOY LECITHIN (EMULSIFIER), ARTIFICIAL FLAVORING, SALT. CONES - BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (SOYBEAN AND/OR PALM OIL AND SOY LECITHIN), SALT, CARAMEL COLOR, ARTIFICIAL FLAVOR.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Frozen Dessert · Frozen