Is SHOPRITE, GRAVY, TURKEY, TURKEY Gluten Free?

Ingredients

Turkey Stock, Wheat Flour, Modified Corn Starch, Chicken Fat, Salt, Turkey Flavor (Natural Turkey Flavor, Salt, Turkey Fat, Natural Flavor, Mono And Diglycerides), Yeast Extract, Monosodium Glutamate, Onion Powder, Chicken Flavor (Chicken Broth, Chicken, Salt, Natural Flavor), Turkey Flavor (Natural Turkey Flavor, Salt, Sugar, Mono And Diglycerides, Natural Flavor, Xanthan Gum), Seasoning (Hydrolyzed Corn Gluten, Thiamine Hydrochloride, Partially Hydrogenated Soybean Oil), Natural Flavor, Caramel Color

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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