Is Shrimp Chips GERD Friendly?
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Ingredients
Tapioca Flour, Palm Olein Oil, Shrimp, Sugar, Egg, Salt, Maltodextrin, Seaweed Powder, Monosodium Glutamate, Wheat Gluten, Glycine, Yeast Extract, Disodium Succinate, Citric Acid, Hydrolyzed Corn Gluten, Concentrated Amino Acid (from Soybean), Sesame Oil, Hydrolyzed Soy Protein, Dried Green Seaweed, Steviol Glycosides, Rosemary Oleoresin, Allyl Isothiocyanate, d-Tocopherol, Modified Corn Starch, Sucralose, L-Cysteine, Thiamine Hydrochloride, Natural Flavor, Sunflower Oil
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