Is SHRIMP SCAMPI & FARFALLE PASTA Alpha-Gal?
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Ingredients
BLANCHED FARFALLE PASTA (WATER, DURUM WHEAT SEMOLINA), SAUCE (WATER, CHARDONNAY WINE [WITH SALT], UNSALTED BUTTER [CREAM, NATURAL FLAVOR], GARLIC [WITH WATER AND CITRIC ACID], OLIVE OIL, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], ROASTED GARLIC POWDER [MALTODEXTRIN, GARLIC EXTRACT, CORN OIL], STABILIZER [CORN STARCH, GUM ARABIC, XANTHAN GUM, GUAR GUM], CREAM, SALT, SUGAR, LEMON JUICE [WATER, LEMON JUICE CONCENTRATE, LEMON JUICE], PARSLEY FLAKES, GRANULATED GARLIC, TARA GUM, CHILI POWDER [CHILI PEPPERS AND OTHER SPICES, SALT, GARLIC POWDER], SPICE), SHRIMP (WITH SALT), RED AND YELLOW BELL PEPPERS, ONIONS, GARLIC.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.