Is SHRIMP SCAMPI WITH LINGUINI TENDER SHRIMP, SWEET TOMATOES & AL DENTE LINGUINI IN A RICH SCAMPI SAUCE, SHRIMP SCAMPI WITH LINGUINI Gluten Free?
Description
This prepared entree offers rich, savory flavor with tender pieces and al dente strands coated in a smooth, buttery sauce; commonly served for weeknight dinners or casual gatherings. Reviewers note consistent seasoning and texture, easy reheating, occasional variation in portion size, and mixed opinions on sauce-to-component balance, and packaging quality.
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Description
This prepared entree offers rich, savory flavor with tender pieces and al dente strands coated in a smooth, buttery sauce; commonly served for weeknight dinners or casual gatherings. Reviewers note consistent seasoning and texture, easy reheating, occasional variation in portion size, and mixed opinions on sauce-to-component balance, and packaging quality.
Ingredients
Cooked Pasta (Water, Enriched Durum Semolina (Durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Tomatoes, Shrimp, Seasoning (Tapioca Maltodextrin, Salt, Cane Sugar, Garlic Powder, Natural Flavors, Whey (Contains Milk), Enzyme Modified Butter, Onion Powder, Spices, Yeast Extract, Dehydrated Butter, Citric Acid), Sodium Carbonate, Sodium Citrate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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