Is SICILIAN RECIPE TOPPED WITH ITALIAN SAUSAGE, HICKORY SMOKE FLAVORED UNCURED HAM, SALAMI, SWEET BASIL, PARMESAN & REDUCED FAT MOZZARELLA CHEESES OVER ZESTY MARINARA SAUCE CRISPY FLATBREAD PIZZA, SICILIAN RECIPE GERD Friendly?
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Why it's not GERD friendly
- beef
- citric acid
- pork
- cheese cultures
- smoked ham water added
- parmesan cheese
- reduced fat mozzarella cheese
- cheese culture
- garlic
- dried garlic
- tomato paste
- concentrated crushed tomatoes
- +6 more
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
+14 more in the app
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Ingredients
TOPPINGS: REDUCED FAT MOZZARELLA CHEESE (PART-SKIM MILK, NONFAT MILK, CHEESE CULTURES, MODIFIED CORNSTARCH*, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE), COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, FLAVORINGS, BHA, BHT, CITRIC ACID), HARD SALAMI (PORK, BEEF, SALT, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, NATURAL SMOKE FLAVOR, FLAVORINGS, SODIUM NITRITE, BHA, BHT, CITRIC ACID), SMOKED HAM WATER ADDED, SMOKE FLAVOR ADDED (CURED WITH WATER, SALT, POTASSIUM LACTATE, SUGAR, SODIUM PHOSPHATES, SMOKE FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE), PARMESAN CHEESE WITH BASIL (PARMESAN CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], POTASSIUM SORBATE & NATAMYCIN TO PROCTECT FLAVOR, BASIL), BASIL, CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXTRA VIRGIN OLIVE OIL, DEGERMINATED WHITE CORN MEAL, YEAST, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), ENZYME BLEND (WHEAT FLOUR, ENZYMES), ENZYMES), ENZYME BLEND (WHEAT FLOUR, ENZYMES, ASCORBIC ACID), SAUCE TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CONCENTRATED CRUSHED TOMATOES, WATER, TOMATO PASTE, SUGAR, DRIED GARLIC, GARLIC, SALT, SPICE, CITRIC ACID, SOYBEAN OIL, OLIVE OIL, SODIUM CITRATE, XANTHAN GUM, NATURAL FLAVOR.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 11 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 8 ingredients that contain dairy.
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About this product
Frozen Meal · Frozen