Is SIDERNO BAKERY, ASSORTED ITALIAN COOKIES GERD Friendly?
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Ingredients
ENRICHED BLEACHED FLOUR (WHEAT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (CREAM, SALT), EGGS, MARGARINE (PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, PARTIALLY HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, ANNATO (COLOR), TURMERIC COLOR), ALMONDS, ALMOND PASTE (ALMONDS, CORN SYRUP, EGG WHITES), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: COCA (ALKALI), WHEY POWDER (MILK, SOY LECITHIN, VANILLA), WATER, SALT, SESAME SEEDS, PECANS, WALNUTS, NATURAL AND ARTIFICIAL FLAVORS, CHERRIES (CHERRIES, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, CITRIC ACID, FD&C RED #40), RASPBERRIES, CORN SYRUP, BAKING POWDER, BAKING SODA, NATURAL AND ARTIFICIAL COLORS, POWDERED SUGAR, CINNAMON, NATURAL AND ARTIFICIAL FLAVORS.
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No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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