Is Sigdal Bakeri Norwegian Crispbread Herbs & Sea Salt Wheat Free?
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Why it's not wheat free
- spelt bran
- wheat bran
- wheat
- wholemeal rye flour
- oat bran
- oats
spelt bran
Dietitian noteSpelt (also called dinkle) is a species of wheat used to make grains, pastas, and breads.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Sunflower Seeds, Sesame Seeds, Wholemeal Rye Flour, Oat Bran, Oats, Flaxseeds, Spelt Bran, Wheat Bran, Water, Sea Salt, Salt, Oregano, Thyme. Contains: Wheat. May Contain Traces Of Soy.
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Sigdal Bakeri Norwegian Crispbread Herbs & Sea Salt is available at 2 retailers
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