Is Signature Reserve Pasta Sauce Tomato & Basil - 21.2 Oz Gluten Free?
Description
Rich, herb-forward flavor and moderately smooth texture with occasional small chunks; commonly used as a sauce for pasta, pizza topping, dipping, and baking into casseroles. Reviewers praise consistent taste and convenient jar size, noting versatility; some mention variability in thickness and a tendency toward sweeter or saltier notes across batches.
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Description
Rich, herb-forward flavor and moderately smooth texture with occasional small chunks; commonly used as a sauce for pasta, pizza topping, dipping, and baking into casseroles. Reviewers praise consistent taste and convenient jar size, noting versatility; some mention variability in thickness and a tendency toward sweeter or saltier notes across batches.
Ingredients
Italian Tomatoes (Diced And Puree), Onions, Sunflower Oil, Basil, Sugar, Extra Virgin Olive Oil, Sea Salt, Garlic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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