Is Signature SELECT Bread Long Sliced Loaf San Francisco Style Sourdough - 24 Oz Vegan?
Description
Crusty exterior and mildly tangy flavor define this long-sliced sourdough loaf, offering a chewy, open-crumb texture ideal for toasting, sandwiches, or alongside soups. Reviewers frequently cite reliable toasting and texture while noting occasional variability in freshness, crust firmness, or packaging condition across different stores and shipments received by customers nationwide.
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Description
Crusty exterior and mildly tangy flavor define this long-sliced sourdough loaf, offering a chewy, open-crumb texture ideal for toasting, sandwiches, or alongside soups. Reviewers frequently cite reliable toasting and texture while noting occasional variability in freshness, crust firmness, or packaging condition across different stores and shipments received by customers nationwide.
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), water, wheat gluten, salt, calcium propionate, yeast, enzymes, calcium sulfate, diacetyl tartaric acid esters of mono-diglycerides (datem)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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