Is Signature Select Crackers Pita Sea Salt - 6 Oz Gluten Free?
Description
Thin, crisp pita crackers seasoned with a light sea-salt finish, offering a crunchy, slightly airy texture. Commonly used for pairing with dips, cheeses, spreads, or as a quick snack. Customer reviews note consistent crispness and good value, while some mention occasional breakage and a tendency toward pronounced saltiness sometimes reported.
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Description
Thin, crisp pita crackers seasoned with a light sea-salt finish, offering a crunchy, slightly airy texture. Commonly used for pairing with dips, cheeses, spreads, or as a quick snack. Customer reviews note consistent crispness and good value, while some mention occasional breakage and a tendency toward pronounced saltiness sometimes reported.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AMYLASE, FOLIC ACID), MID-OLEIC SUNFLOWER OIL AND/OR HIGH-OLEIC SUNFLOWER OIL (ROSEMARY EXTRACT AND ASCORBIC ACID [TO PRESERVE FRESHNESS]), FERMENTED WHEAT FLOUR, SEA SALT, ORGANIC HONEY, MALTED BARLEY FLOUR, YEAST, WHEAT STARCH, ASCORBIC ACID (DOUGH CONDITIONER).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.