Is Signature SELECT/Kitchens Chips White - 12 Oz Gluten Free?
Description
Light, thin chips deliver a crisp texture and mild savory flavor, commonly enjoyed for casual snacking, dipping, or party platters. Reviewers frequently note reliable crunch, consistent seasoning, and value for price, while some mention occasional broken pieces in the bag. Suitable for sandwiches, snack mixes, appetizer spreads and gatherings.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Light, thin chips deliver a crisp texture and mild savory flavor, commonly enjoyed for casual snacking, dipping, or party platters. Reviewers frequently note reliable crunch, consistent seasoning, and value for price, while some mention occasional broken pieces in the bag. Suitable for sandwiches, snack mixes, appetizer spreads and gatherings.
Ingredients
Sugar, Palm Kernel And Hydrogenated Palm Oil, Milk, Nonfat Dry Milk, Soy Lecithin, Artificial Flavor
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.