Is Signature SELECT Syrup Original Lite - 24 Fl. Oz. Alpha-Gal?
Description
Breakfast syrup with a smooth, pourable texture commonly used on pancakes, waffles, French toast and desserts, and sometimes stirred into coffee. Also Reviewers report consistent sweetness, convenient dispensing and good value; some note a thinner consistency and a milder flavor compared with standard syrups. With some preferring richer, darker alternatives.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Breakfast syrup with a smooth, pourable texture commonly used on pancakes, waffles, French toast and desserts, and sometimes stirred into coffee. Also Reviewers report consistent sweetness, convenient dispensing and good value; some note a thinner consistency and a milder flavor compared with standard syrups. With some preferring richer, darker alternatives.
Ingredients
High Fructose Corn Syrup, Water, Contains 2% or Less of: Sugar, Cellulose Gum, Salt, Natural and Artificial Flavors, Sorbic Acid (Preservative), Sodium Benzoate (Preservative), Caramel Color, Sodium Hexametaphosphate, Citric Acid.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.