Is Silver Hills Bakery Vegan Little Big Sprouted Grain Bread - 15oz Alpha-Gal?
Description
Silver Hills Bakery's vegan Little Big Sprouted Grain Bread, weighing 15oz, is highly regarded among people. They rave about its great taste and agree that it is a healthy option. The bread's versatility shines through as it is deemed perfect for both toast and sandwiches. Additionally, people appreciate its excellent texture, making each bite enjoyable. Overall, this bread is widely praised for being super tasty, satisfying discerning palates with its wholesome qualities.
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Description
Silver Hills Bakery's vegan Little Big Sprouted Grain Bread, weighing 15oz, is highly regarded among people. They rave about its great taste and agree that it is a healthy option. The bread's versatility shines through as it is deemed perfect for both toast and sandwiches. Additionally, people appreciate its excellent texture, making each bite enjoyable. Overall, this bread is widely praised for being super tasty, satisfying discerning palates with its wholesome qualities.
Ingredients
Organic Whole Sprouted Wheat, Organic Whole Sprouted Barley Flour, Water, Vital Wheat Gluten, Organic Cane Sugar, Cultured Wheat Flour (Wheat Flour, Bacterial Culture), Yeast, Sea Salt, Organic Sunflower Oil (Used Only On The Equipment Not As An Ingredient), May Contain Organic Soy And Sesame Seeds, Contains Wheat, - Made In A Peanut And Tree Nut Free Facility, Usa - No Oil
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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