This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Silver Spring Mustard Beer n Brat Horseradish - 9.5 Oz Low FODMAP?

This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Description

Tangy, malt-accented flavor with a sharp, sinus‑clearing heat and a coarse yet spreadable texture; commonly served on grilled sausages, sandwiches and burgers, stirred into sauces, or used as a dipping condiment. Reviewers report balanced zip and consistency, though opinions vary on the heat intensity and overall assertiveness and portion size.

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Ingredients

Vinegar, Water, Mustard Seed, Horseradish, Salt, Mustard Flour, Xanthan Gum, Natural Flavor, Fruit And Vegetable Juice For Color, Turmeric, Ascorbic Acid

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

Silver Spring Mustard Beer n Brat Horseradish - 9.5 Oz is available at 6 retailers

H-E-BSafewayHarris TeeterUnited SupermarketsCentral MarketAmazon

About this product

Condiment · Spreadable

Flavor
PepperyVinegaryTangySavory
Texture
Creamy
Commonly used for
SandwichDippingToppingSnacking
Low FODMAP? Silver Spring Mustard Beer n Brat Horseradish - 9.5 Oz | Spoonful