Is Simmone logue Dairy Free?
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Ingredients
Water, wheat flour (wheat flour, thiamin, folic acid), beef (18%), vegetables (8%) (potato, carrot, celery), margarine (vegetable oils, water, salt, emulsifier (471), natural colour (carotene)), tapioca flour, tomato paste, milk, butter (milk), tomato sauce (vegetable oil, vinegar, sugar, salt, tomato paste, Worcestershire sauce (vegetable extract, sugar, salt, vinegar, colour (150c), spice, anchovy, tamarind, molasses, garlic, onion, yeast extract, acidity regulator (260), thickener (415)), yeast extract, herb , spices, marinade (thickener (1422), mineral salt (450, 500), natural flavour (milk), canola oil, milk powder, poppy seeds, marinade (thickener (415)), natural colour (caramel), water, natural flavour, nigella seeds, pastry glaze (mineral salt (450)), thickener (415)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.