Is Simms Mild Smoked Snack Sticks Gluten Free?
Description
These snack sticks offer a mild smoky flavor with a firm, slightly chewy texture; consumers commonly use them for on the go snacking, lunchboxes, hiking, or as part of casual charcuterie. Reviewers frequently mention consistent seasoning, portable packaging, and mildness that suits varied palates, with occasional minor notes about dryness.
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Description
These snack sticks offer a mild smoky flavor with a firm, slightly chewy texture; consumers commonly use them for on the go snacking, lunchboxes, hiking, or as part of casual charcuterie. Reviewers frequently mention consistent seasoning, portable packaging, and mildness that suits varied palates, with occasional minor notes about dryness.
Ingredients
Beef, Pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Corn Syrup, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite, Paprika, Caramelized Sugar, Maltodextrin, Malt Extract. Collagen Casing. Contains Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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