Is Simple Mills Almond Flour Crackers Rosemary & Sea Salt Gluten Free?
Description
Herb-forward, savory crackers offer a crisp, slightly crumbly texture and a light salty finish, commonly eaten as a snack or used on cheese boards, with dips, or alongside soups and salads. Reviewers often praise the crunchy bite and flavor but note fragility and occasional broken pieces in packaging during shipping.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Herb-forward, savory crackers offer a crisp, slightly crumbly texture and a light salty finish, commonly eaten as a snack or used on cheese boards, with dips, or alongside soups and salads. Reviewers often praise the crunchy bite and flavor but note fragility and occasional broken pieces in packaging during shipping.
Ingredients
Nut & Seed Flour Blend (almonds, Sunflower Seeds, Flax Seeds), Tapioca Starch, Cassava Flour, Organic Sunflower Oil, Sea Salt, Organic Rosemary, Organic Onion, Organic Garlic, Organic Pepper, Rosemary Extract (for Freshness). Contains: Almonds
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.