Is Simple Mills Seed & Nut Flour Sweet Thins Chocolate Brownie Gluten Free?
Description
Thin, crisp wafers offer a pronounced chocolate-brownie flavor with a crunchy yet slightly crumbly texture; consumers commonly eat them as a standalone snack, pair them with coffee or tea, or use them as a dessert accompaniment. Reviewers note consistent crispness, satisfying chocolate taste, and occasional crumbliness in handling during packaging.
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Description
Thin, crisp wafers offer a pronounced chocolate-brownie flavor with a crunchy yet slightly crumbly texture; consumers commonly eat them as a standalone snack, pair them with coffee or tea, or use them as a dessert accompaniment. Reviewers note consistent crispness, satisfying chocolate taste, and occasional crumbliness in handling during packaging.
Ingredients
Seed & Nut Flour Blend (watermelon, cashew, sunflower, flax), Organic Coconut Sugar, Tapioca Starch, Arrowroot, Cocoa Butter, Dutch Cocoa Powder, Cocoa Extract, Baking Soda, Rosemary Extract (for freshness), Sea Salt, Vanilla Extract. Contains: Cashews, Coconuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.