Is Simple Truth® Gluten Free Multigrain with Sea Salt Rice Crackers Gluten Free?
Description
Thin, crisp crackers offer a mild savory flavor and an airy, delicate crunch that resists sogginess. Commonly eaten as a standalone snack or paired with cheeses, dips, or soups, reviewers praise consistent crispness, portability, and suitability for dipping while occasionally noting fragility and some crumbs during handling, and easy storage.
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Description
Thin, crisp crackers offer a mild savory flavor and an airy, delicate crunch that resists sogginess. Commonly eaten as a standalone snack or paired with cheeses, dips, or soups, reviewers praise consistent crispness, portability, and suitability for dipping while occasionally noting fragility and some crumbs during handling, and easy storage.
Ingredients
Brown Rice Flour, Whole Grain Yellow Corn, Potato Starch, Safflower Oil, Dried Cane Syrup, Sesame Seeds, Flax Seeds, Millet, Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Good with toppings!
These are tasty but not necessarily something I would eat by themselves. I pair them with tuna. Worth a try!