Is Simple Truth Uncured Pepperoni Gluten Free Pizza, Uncured Pepperoni Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 7 ingredients that do not comply and 3 ingredients that may not comply.

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Why it's not alpha-gal friendly

powdered whey
a milk derivative
beef
pork
cheese culture
pasteurized milk
low moisture mozzarella cheese
natural flavor
natural flavorings
enzymes

powdered whey

Dietitian note

Whey is a protein found in milk (dairy) and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

CRUST (RICE FLOUR [RICE, RICE BRAN], TAPIOCA STARCH, WATER, RICE STARCH, MODIFIED RICE STARCH, POWDERED WHEY [A MILK DERIVATIVE], VEGETABLE SHORTENING [PALM OIL, NATURAL FLAVOR], CONTAINS LESS THAN 2% OF THE FOLLOWING: CANE SUGAR, YEAST, CANOLA OIL, SALT, EXTRA VIRGIN OLIVE OIL, XANTHAN GUM, CULTURED BROWN RICE, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PIZZA SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, CONTAINS 2% OR LESS OF SPICES, BASIL, SALT, CANOLA OIL, DEHYDRATED ONION, XANTHAN GUM, GARLIC POWDER), UNCURED PEPPERONI NO NITRITES OR NITRATES ADDED EXCEPT THAT WHICH NATURALLY OCCURS IN SEA SALT AND CELERY JUICE POWDER (PORK, BEEF, SEA SALT, CANE SUGAR, SPICES, PAPRIKA, NATURAL FLAVORINGS, GARLIC POWDER, LACTIC ACID STARTER CULTURE).

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.