Is Simply 7 Lentil Chips Gluten Free Sea Salt -- 4 oz Gluten Free?
Description
Light, mildly salty chips deliver a pronounced, crunchy snap and airy crispness, often used for casual snacking, dipping, or packing in lunches. Reviewers commonly note consistent texture, portable 4-ounce packaging, and suitability for party platters; occasional comments mention small bag size and occasional breakage during shipping, and mild lingering aftertaste.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Light, mildly salty chips deliver a pronounced, crunchy snap and airy crispness, often used for casual snacking, dipping, or packing in lunches. Reviewers commonly note consistent texture, portable 4-ounce packaging, and suitability for party platters; occasional comments mention small bag size and occasional breakage during shipping, and mild lingering aftertaste.
Ingredients
Lentil Flour, Potato Starch, Sunflower And/Or Safflower Oil, Sea Salt, Potassium Chloride Salt, Turmeric.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.