Is Simply Asia Classic Curry Singapore Street Noodles, 9.24 oz, (Pack of 6) Gluten Free?
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Ingredients
Water, Rice, Potato Starch, Lactic Acid, Amylase, Sauce: Water, Coconut Cream (Coconut, Xanthan Gum, Guar Gum, Carrageenan), Sugar, Onion, Coconut Milk Powder (Extractives Of Coconut, Corn Maltodextrin, Sodium Caseinate (Milk)), Soybean Oil, Red Curry Paste (Red Chili Pepper, Garlic, Lemon Grass, Salt, Shallot, Galangal Shrimp Paste (Shrimp, Salt), Kaffir Lime, Pepper), Sea Salt, Lemon, Curry Powder (Including Turmeric, Chili Pepper, Spices, Garlic, Vanilla), Garlic, Citric Acid, Glucono-delta Lactone (Acidulant), Xanthan Gum, Vegetable Packet: Carrot And Green Onion, Contains Soy, Milk, Shrimp
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.