Is Simply Doritos Organic White Cheddar Tortilla Chips Gluten Free?
Description
Tangy, savory flavor and a firm, crunchy texture characterize these chips, commonly used for snacking, party and dipping. Reviewers often praise their bold seasoning and sturdy chip structure while noting some find the flavor intense; users report they travel well in small snack packs and hold up to thick dips.
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Description
Tangy, savory flavor and a firm, crunchy texture characterize these chips, commonly used for snacking, party and dipping. Reviewers often praise their bold seasoning and sturdy chip structure while noting some find the flavor intense; users report they travel well in small snack packs and hold up to thick dips.
Ingredients
Organic Corn, Organic Expeller-pressed Sunflower Oil, Seasoning (Organic Cheddar Cheese, Organic Corn Maltodextrin, Sea Salt, Organic Buttermilk, Organic Tomato Powder, Organic Expeller-pressed Sunflower Oil, Natural Flavour, Organic Onion Powder, Organic Romano Cheese, Organic Butter, Organic Skim Milk, Organic Spices, Citric Acid (For Tartness), Organic Garlic Powder, Organic Cream, Lactic Acid), Calcium Hydroxide, Contains Statement: Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
celiac disease
pretty good can be a bit too much seasoning if u have too much so just don’t have too much if u recenrly ate or are dealing with symptoms from being glutened recently haven’t had a issue other then just eating too much
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