Is Simply Nature Hearts Of Palm Angel Hair Pasta Gluten Free?
Description
Delicate, thin strands offer a mild, tangy vegetal taste and a tender yet slightly crisp texture when drained well. Commonly used cold in salads or tossed hot with tomato, pesto, butter, or seafood sauces; reviewers note convenience and versatility, caution about overcooking, which can lead to a softer, stringy consistency.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Delicate, thin strands offer a mild, tangy vegetal taste and a tender yet slightly crisp texture when drained well. Commonly used cold in salads or tossed hot with tomato, pesto, butter, or seafood sauces; reviewers note convenience and versatility, caution about overcooking, which can lead to a softer, stringy consistency.
Ingredients
SLICED HEARTS OF PALM, WATER, NATURAL SEA SALT, CITRIC ACID.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.