Is Simply Nature Yellow Corn Tortilla Chips Gluten Free?
Description
These chips offer a mild toasted flavor and a firm, consistent crunch that holds up to dips and toppings; commonly used for dipping, scooping salsas or guacamole, and constructing nachos. Customer reviews mention sturdy pieces for dipping, moderate seasoning, occasional broken pieces in bags, and generally reliable value over time.
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Description
These chips offer a mild toasted flavor and a firm, consistent crunch that holds up to dips and toppings; commonly used for dipping, scooping salsas or guacamole, and constructing nachos. Customer reviews mention sturdy pieces for dipping, moderate seasoning, occasional broken pieces in bags, and generally reliable value over time.
Ingredients
Organic Yellow Corn, Organic Expeller Pressed Vegetable Oil (sunflower, Safflower And/or Canola), Sea Salt. May contain milk and soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.