Is Simply Organic Italian Seasoning Blend Certified Organic 0.95 oz. bottle Gluten Free?
Description
Simply Organic Italian Seasoning Blend is a certified organic and kosher product. Made from ground herbs including oregano, marjoram, thyme, rosemary, basil, and sage, this seasoning blend offers a pure and potent flavor. It enhances various Italian dishes like lasagna, pasta, and grilled chicken, as well as accentuates other prepared foods. People appreciate the great flavor and freshness of this seasoning. The source of the herbs is free from toxic pesticides, irradiation, and GMOs. With its organic certification, this 0.95 oz bottle of Italian seasoning blend is a popular choice among those seeking a high-quality and flavorful product.
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Description
Simply Organic Italian Seasoning Blend is a certified organic and kosher product. Made from ground herbs including oregano, marjoram, thyme, rosemary, basil, and sage, this seasoning blend offers a pure and potent flavor. It enhances various Italian dishes like lasagna, pasta, and grilled chicken, as well as accentuates other prepared foods. People appreciate the great flavor and freshness of this seasoning. The source of the herbs is free from toxic pesticides, irradiation, and GMOs. With its organic certification, this 0.95 oz bottle of Italian seasoning blend is a popular choice among those seeking a high-quality and flavorful product.
Ingredients
Organic Oregano, Organic Marjoram, Organic Thyme, Organic Basil, Organic Rosemary, Organic Sage
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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