Is Simply Organic Italian Seasoning Blend Certified Organic 0.95 oz. bottle Alpha-Gal?
Description
Simply Organic Italian Seasoning Blend is a certified organic and kosher product. Made from ground herbs including oregano, marjoram, thyme, rosemary, basil, and sage, this seasoning blend offers a pure and potent flavor. It enhances various Italian dishes like lasagna, pasta, and grilled chicken, as well as accentuates other prepared foods. People appreciate the great flavor and freshness of this seasoning. The source of the herbs is free from toxic pesticides, irradiation, and GMOs. With its organic certification, this 0.95 oz bottle of Italian seasoning blend is a popular choice among those seeking a high-quality and flavorful product.
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Description
Simply Organic Italian Seasoning Blend is a certified organic and kosher product. Made from ground herbs including oregano, marjoram, thyme, rosemary, basil, and sage, this seasoning blend offers a pure and potent flavor. It enhances various Italian dishes like lasagna, pasta, and grilled chicken, as well as accentuates other prepared foods. People appreciate the great flavor and freshness of this seasoning. The source of the herbs is free from toxic pesticides, irradiation, and GMOs. With its organic certification, this 0.95 oz bottle of Italian seasoning blend is a popular choice among those seeking a high-quality and flavorful product.
Ingredients
Organic Oregano, Organic Marjoram, Organic Thyme, Organic Basil, Organic Rosemary, Organic Sage
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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