Is Simply Vegan Asia Spicy Kung Pao Noodle Bowl - 8.5oz Vegan?
Description
Spicy, savory sauce coats tender, springy noodles with occasional crunchy bits, offering a balanced heat and textural contrast. Often prepared as a quick lunch, office meal, or easy dinner, users note convenient preparation, filling portions, and variable spice intensity; reviews also mention occasional uneven sauce distribution and inconsistent chunk size.
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Description
Spicy, savory sauce coats tender, springy noodles with occasional crunchy bits, offering a balanced heat and textural contrast. Often prepared as a quick lunch, office meal, or easy dinner, users note convenient preparation, filling portions, and variable spice intensity; reviews also mention occasional uneven sauce distribution and inconsistent chunk size.
Ingredients
Wheat Flour, Water, Modified Tapioca Starch, Salt, Glucono Delta-lactone (Acidulant), Guar Gum, Xanthan Gum, Sauce: Water, Sugar, Soybean Oil, Rice Vinegar, Soybean Paste (Water, Soybean, Wheat Flour, Salt), Sesame Seed Paste, Chili Pepper Paste (Chili Pepper, Salt), Garlic, Sesame Oil, Spice (Including Red Pepper), Modified Corn Starch, Soy Sauce (Soybean, Salt, Water), Carmel Color, Extractives Of Paprika (Color), Citric Acid, Xanthan Gum, Yeast Extract, Vegetable Packet: Red Bell Pepper, Green Onions, Topping: Roasted Peanut, Noodles: Sauce: Vegetable Packet: Topping:
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.