Is Simply Vegan Asia Spicy Kung Pao Noodle Bowl - 8.5oz Vegetarian?
Description
Spicy, savory sauce coats tender, springy noodles with occasional crunchy bits, offering a balanced heat and textural contrast. Often prepared as a quick lunch, office meal, or easy dinner, users note convenient preparation, filling portions, and variable spice intensity; reviews also mention occasional uneven sauce distribution and inconsistent chunk size.
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Description
Spicy, savory sauce coats tender, springy noodles with occasional crunchy bits, offering a balanced heat and textural contrast. Often prepared as a quick lunch, office meal, or easy dinner, users note convenient preparation, filling portions, and variable spice intensity; reviews also mention occasional uneven sauce distribution and inconsistent chunk size.
Ingredients
Wheat Flour, Water, Modified Tapioca Starch, Salt, Glucono Delta-lactone (Acidulant), Guar Gum, Xanthan Gum, Sauce: Water, Sugar, Soybean Oil, Rice Vinegar, Soybean Paste (Water, Soybean, Wheat Flour, Salt), Sesame Seed Paste, Chili Pepper Paste (Chili Pepper, Salt), Garlic, Sesame Oil, Spice (Including Red Pepper), Modified Corn Starch, Soy Sauce (Soybean, Salt, Water), Carmel Color, Extractives Of Paprika (Color), Citric Acid, Xanthan Gum, Yeast Extract, Vegetable Packet: Red Bell Pepper, Green Onions, Topping: Roasted Peanut, Noodles: Sauce: Vegetable Packet: Topping:
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.