Is Singapore Noodles GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Cooked Vermicelli Noodles (37%) (Water, Rice Flour), Vegetables (25%) (Onion, Carrot, Red Capsicum, Green Beans), Singapore Noodle Sauce (18%) (Water, Gluten Free Soy Sauce, Sugar, Canola Oil, Curry Powder, Garlic, Sesame Oil, Starches (Corn, Tapioca), Yeast Extract, Salt, Pepper, Natural Flavouring), Egg (13%), Char Siu Pork (7%) (Pork, Water, Sugar, Maltodextrin, Fructose, Vegetable Powders, Potato Starch, Salt, Natural Flavours, Hydrolysed Vegetable Protein (Maize), Mineral Salts (451, 450), Spices, Fibres, Molasses Powder, Vegetable Gum (407a, 415), Yeast Extract, Fermented Red Rice)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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