Is Sir Kensington's Organic Mayonnaise Gluten Free Sunflower Oil -- 16 fl oz Vegan?

Description
Sir Kensington's Organic Mayonnaise is a gluten-free and Paleo diet-friendly condiment made with 100% sunflower oil. The eggs used in this mayonnaise come from USDA Certified Organic farms and are Certified Humane Free Range. It is also non-GMO and made from pronounceable ingredients. This mayonnaise is known for its delicious taste and creamy texture. It is available in a 16 fl oz squeeze bottle and is made with USDA Certified Organic sunflower oil. Overall, Sir Kensington's Organic Mayonnaise provides a flavorful and high-quality option for those looking for an organic and gluten-free mayonnaise.

Description
Sir Kensington's Organic Mayonnaise is a gluten-free and Paleo diet-friendly condiment made with 100% sunflower oil. The eggs used in this mayonnaise come from USDA Certified Organic farms and are Certified Humane Free Range. It is also non-GMO and made from pronounceable ingredients. This mayonnaise is known for its delicious taste and creamy texture. It is available in a 16 fl oz squeeze bottle and is made with USDA Certified Organic sunflower oil. Overall, Sir Kensington's Organic Mayonnaise provides a flavorful and high-quality option for those looking for an organic and gluten-free mayonnaise.
Ingredients
Organic Sunflower Oil, Organic Certified Humane Range Freed Egg Yolks, Water, Organic Distilled Vinegar, Organic Lemon Juice, Fair Trade Organic Cane Sugar, Salt, Organic Ground Mustard, Organic Black Pepper
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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