Is SIRLOIN PHILLY STEAK THINLY SLICED & SHAPED SEASONED SIRLOIN BEEF, SIRLOIN PHILLY STEAK Low FODMAP?
Description
Thinly sliced sirloin offers savory, meaty flavor and a tender-yet-firm texture that browns evenly; commonly used in cheesesteaks, sandwiches, wraps, stir-fries and skillet dishes. Reviewers cite consistent portioning and quick cooking, while some mention variability in slice thickness and occasional differences in packaging and labeling between purchases across purchase dates.
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Description
Thinly sliced sirloin offers savory, meaty flavor and a tender-yet-firm texture that browns evenly; commonly used in cheesesteaks, sandwiches, wraps, stir-fries and skillet dishes. Reviewers cite consistent portioning and quick cooking, while some mention variability in slice thickness and occasional differences in packaging and labeling between purchases across purchase dates.
Ingredients
Beef Sirloin, Seasoning [Salt, Dried Garlic And Onion, Spices, Maltodextrin, Natural Citrus Flavor (Corn Syrup Solids, Natural Flavoring)].
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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