Is Sister Schubert's® Cinnamon Rolls 17 oz. Bag Gluten Free?

Ingredients

Rolls: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Butter (Cream, Salt), Sugar, Eggs, Soybean Oil, Corn Syrup, Salt, Cinnamon, Hydrogenated Cottonseed Oil, Yeast, Mono and Di-Glycerides. Icing: Powdered Sugar (Sugar, Corn Starch), Water, Cream Cheese (Milk, Cream, Contains Less than 2% of Salt, Carob Bean Gum, Cheese Culture), Corn Syrup, Sugar, Palm Oil, Butter (Cream, Salt), Mono-and Diglycerides, Natural Flavor, Cream Cheese Flavor (Cream Cheese [Pasteurized Milk and Cream, Cultures, Salt, Carob Bean Gum], Whole Milk Solids, Natural Flavors), Salt, Caramel Color, Lactic Acid, Xanthan Gum.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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