Is Ski Fruit Mousse Strawberry & Strawberry 4X60g Gluten Free?

Ingredients

Strawberry Mousse 88% [Whole Milk , Strawberry Puree 8.8% Sugar, Cream (from Milk ), Skimmed Milk Powder, Pork Gelatine, Glucose Fructose Syrup, Acidity Regulators (Citric Acid, Sodium Hydroxide), Modified Maize Starch, Emulsifier (Lactic Esters of Mono- and Di-Glyceride Fatty Acids), Thickeners (Locust Bean Gum, Guar Gum), Colour (Carmine), Flavouring], Strawberry Sauce 12% [Water, Sugar, Strawberry Puree 0.6%, Modified Maize Starch, Cream Powder (from Milk ), Thickeners (Pectin, Guar Gum), Natural Flavouring, Acidity Regulators (Citric Acid, Trisodium Citrate), Colour (Carmine)]]

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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