Is Skinny Butcher Plant Protein Crazy Crispy Chick'n Tenders Gluten Free?

Ingredients

Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Textured Wheat Protein, Coconut Oil, Wheat Gluten, Pea Protein Isolate, Contains 2% or less of Bamboo Fiber, Salt, Maltodextrin, Yeast, Methylcellulose, Canola Oil, Spices, Dried Onion, Natural Flavor, Dried Garlic, Paprika (for color), Baking Soda, Sunflower Oil, Hydrolyzed Corn Protein, Dried Vinegar. Contains: Wheat, Tree Nuts (Coconut).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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