Is Skippy P.B. Bites Double Peanut Butter Vegetarian?
Description
Small bite-sized confections deliver a rich, savory-sweet flavor and contrasting textures: a creamy interior and crisp exterior. Commonly eaten as quick snacks, lunchbox treats, or baking mix-ins. Reviewers frequently praise the crunchy-then-creamy mouthfeel and bold taste, while some note excessive sweetness and small serving size and occasional packaging complaints reported.
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Description
Small bite-sized confections deliver a rich, savory-sweet flavor and contrasting textures: a creamy interior and crisp exterior. Commonly eaten as quick snacks, lunchbox treats, or baking mix-ins. Reviewers frequently praise the crunchy-then-creamy mouthfeel and bold taste, while some note excessive sweetness and small serving size and occasional packaging complaints reported.
Ingredients
PEANUT BUTTER COATING (PALM KERNEL OIL, SUGAR, PEANUT FLOUR, NONFAT MILK), PEANUT BUTTER (ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL [COTTONSEED, SOYBEAN, RAPESEED], SALT), WHEY PROTEIN CONCENTRATE, DEXTROSE, COCOA PROCESSED WITH ALKALI, MONO- AND DIGLYCERIDES, WHEY, WHOLE MILK, SALT, SOY LECITHIN, PEANUT BUTTER FLAVORED CENTER (SUGAR, WHEAT FLOUR, PEANUT BUTTER [ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL [COTTONSEED, SOYBEAN, AND RAPESEED OIL], SALT]), GLYCERIN, PALM KERNEL OIL, WHEY PROTEIN CONCENTRATE, PEANUT FLOUR, CORN STARCH, NATURAL FLAVOR, SOY LECITHIN. CONTAINS: MILK, PEANUTS, SOY, WHEAT. PRODUCED IN A FACILITY THAT ALSO PROCESSES TREE NUTS.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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